The Shigeki Tanaka Habakiri SG2 Damascus Sujihiki is a celebration of Japanese mastery—where performance meets artistry. Forged in Miki City by renowned bladesmith Shigeki Tanaka, this 240 mm slicer is crafted from ultra-refined SG2 powdered stainless steel, layered in mesmerizing Damascus waves. Designed for professional chefs and collectors alike, the Habakiri glides effortlessly through proteins, delivering clean, seamless slices that preserve flavor, texture, and presentation.

Key Benefits

Precision Slicing at Its Finest – Designed for smooth, single-stroke cuts through meats, roasts, and fillets.
SG2 Damascus Excellence – Combines cutting-edge durability with timeless aesthetic beauty.
Effortless Control – The slim, balanced profile ensures smooth motion and minimal drag.
Luxury in Hand – Ebony handle with buffalo horn ferrule offers comfort, weight, and refinement.
Master-Forged in Miki City, Japan – Created by Shigeki Tanaka, a craftsman known worldwide for precision and soul in steel.

Product Description

The Habakiri SG2 Sujihiki embodies the legacy of Shigeki Tanaka’s four generations of blacksmithing artistry. The blade is forged from SG2 powdered stainless steel, a high-performance material prized for its exceptional hardness, fine grain structure, and long-lasting sharpness. Its Damascus layering not only strengthens the blade but also reveals a breathtaking ripple pattern reminiscent of flowing water—each knife unique, each one alive with craftsmanship.

The Sujihiki’s long, slender blade is engineered for slicing with a single, fluid motion—preserving the integrity of meats and fish without tearing. Whether carving a perfectly roasted duck breast or preparing delicate sashimi, it offers unparalleled precision and balance.

Complementing this refined blade is a hand-polished ebony wood handle, capped with a buffalo horn ferrule for strength and grace. Its ergonomic shape and natural balance create a seamless extension of the hand, merging artistry with function.

Technical Specifications

Blade Material: SG2 Stainless Steel Damascus
Blade Length: 240 mm (9.4")
Edge Type: Double Bevel
Handle Material: Ebony Wood with Buffalo Horn Ferrule
Weight: 166 g
Blade Width: 32 mm
Blade Thickness: 2 mm
Handle Length: 137 mm
Handle Thickness: 28 mm

Trust in Shigeki Tanaka Craftsmanship

Each Shigeki Tanaka knife represents a lineage of precision and passion passed down through generations in Miki City—a region with over 700 years of blade-making heritage. His knives are revered for combining traditional forging with modern metallurgical excellence, resulting in blades that are both functional masterpieces and collector treasures.

Explore more master-forged blades in our Shigeki Tanaka Knife Collection.

Care & Maintenance

Do not cut bones or frozen food; it may cause the edge to chip.
Hand wash only; do not use in dishwashers.
Dry thoroughly before storing to preserve the steel and handle integrity.
Store safely in a knife block, sheath, or on a magnetic strip.

Experience the Art of Precision

Elevate your craft with the Shigeki Tanaka Habakiri SG2 Damascus Sujihiki—a knife designed for those who appreciate precision, artistry, and the quiet confidence of true craftsmanship.

→ Shop Now and Experience the Edge of Perfection

Advanced Chef Knives

Shigeki Tanaka Habakiri Damascus SG2 Steel Sujihiki with Ebony Handle Buffalo Ferrule 240mm / 9.4"